The Endless Feast

113 - Carpenteria, CA

A California coastal feast on the Coleman family farm in Carpinteria, prepared by chef Remi Lauvand, features sustainably caught black cod, fresh herbs and local heirloom tomatoes.

Feast Location

Bill Coleman
Coleman Farm
7052 Gobernador Cyn Road
Carpinteria, CA 93014
Website: http://smallfarms.typepad.com

Chef

Chef Remi Lauvand
Formerly Executive Chef at
Miro at The Bacara Resort
Santa Barbara, CA

Food Providers

Tutti Frutti Farms
5645 Santa Rosa Road
Lompoc, CA 93436
Phone: (805) 737-9777
Website: http://tuttifruttifarms.com

Santa Barbara Olive Co.
12477 Calle Real
Santa Barbara, CA 93117
Phone: (805) 562-1456
Website: http://sbolive.com

Seth Kunin
Westerly Vineyards
690 Alamo Pintado Road
Solvang, CA 93463
Phone (805) 686-9558
Website: http://westerlyvineyards.com
Website: http://kuninwines.com

Hans Haveman
H & H Fresh Fish
Phone: (831) 461-1576
Website: http://hhfreshfish.com